A beer house in the heart of Old Munich keeps up the tradition of fine ‘weiss’ beer and great sausages—and not just during …
Ghosh Eats
Hunan Kitchen, Flushing, N.Y.: A Spicy Thanksgiving to You All
The Grand Sichuan chain is an old Manhattan staple, but the schlep to its best outlet is totally worth it
Mar I Terra, London: Tasty Tapas South of the Thames
The gentrification of the Southwark neighborhood has brought with it a broad assortment of excellent eaterie
When Sandy Leaves You Stranded: Comfort Food, London-Style
TIME’s editor-at-large Bobby Ghosh sought comfort in old staples when his flight to New York City was cancelled
Montenegro By the Mouthful
Three restaurants—in Podgorica, Koror and Porto Montenegro—serve up the best of the southern Adriatic
Dveri, Sarajevo: A Funky Setting for a Fabulous Dinner
In Sarajevo’s labyrinthine Old Town, this tiny gem of a restaurant is worth a visit for the decor alone, but the mixed Balkan menu is the reason to stay.
Comptoir Gascon, London: Southwestern French Food to Drive Away Rainy-Day Blues
Let the hipsters go past you to Fabric, London’s hottest nightclub. Stop at this quiet bistro on Charterhouse St. for a hearty, duck-laden dinner
Osteria Morini, New York City: A Bit of Emilia-Romagna…In Soho
Go here with a big group of hearty eaters, and order everything in sight
Las Canteras, Washington, D.C.: Down-Home Peruvian in the Capital
Go for the pisco cocktails, stay for the heaping portions of Peruvian standards
Marea, New York City: Manhattan’s Best Business Lunch
Large and filled with light, the restaurant was designed to impress. The food, in the other hand, is made to satisfy
PokPokNY, Brooklyn
Every bit as great as its Portland mothership, and worth the 90-minute wait
Tulsi, New York City: The Best Indian Restaurant Outside India
Chef Hemant Mathur breaks from the tandoori tedium with an inventive, adventurous flair